{"id":19450,"date":"2019-05-26T19:22:55","date_gmt":"2019-05-26T18:22:55","guid":{"rendered":"https:\/\/www.pmfst.unist.hr\/znanost\/team\/barbara-soldo\/"},"modified":"2024-12-13T08:24:43","modified_gmt":"2024-12-13T07:24:43","slug":"barbara-soldo","status":"publish","type":"employees","link":"https:\/\/www.pmfst.unist.hr\/znanost\/team\/barbara-soldo\/?lang=en","title":{"rendered":"Barbara Soldo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\">[vc_row][vc_column][vc_tabs][vc_tab icon=&#8221;mk-moon-info&#8221; title=&#8221;GENERAL&#8221; tab_id=&#8221;1512980137-1-49&#8243;][vc_column_text disable_pattern=&#8221;false&#8221; css=&#8221;.vc_custom_1650868519462{margin-bottom: 0px !important;}&#8221;]Department of Chemistry<br \/>\nFaculty of Science, University of Split, Croatia<br \/>\nTelephone: +385 21 619 282<br \/>\nLocation: B2-41, Ru\u0111era Bo\u0161kovi\u0107a 33, Split<br \/>\nEmail: barbara@pmfst.hr<br \/>\nScientific field: Natural Sciences<br \/>\nScientific field: Chemistry<\/p>\n<h4>SCIENTIFIC INTEREST<\/h4>\n<ul>\n<li>Chromatography<\/li>\n<li>Spectroscopy<\/li>\n<li>Biochemical analysis of food<\/li>\n<li>Bioactive heterocyclic compounds<\/li>\n<\/ul>\n<h4>MEMBERSHIPS<\/h4>\n<ul>\n<li>Croatian Society for Biochemistry and Molecular Biology (HDBMB)<\/li>\n<li>Croatian Microbiological Society (HMD)<\/li>\n<\/ul>\n<h4>SCIENTIFIC TRAINING AND STUDY STUDENTS<\/h4>\n<ul>\n<li>2019 Analysis, identification and quantification of proteins by coupled methods of liquid chromatography and mass spectrometry, Zagreb<\/li>\n<li>2019 2D-Oxi-DIGE, Split<\/li>\n<li>2018 Development and validation of analytical methods in liquid chromatography, Zagreb<\/li>\n<li>2018 Practical Course &#8220;MicroCal and DSC&#8221;, Zagreb<\/li>\n<li>2010 Summer School on \u201cMicrobial Metabolites: Signals to drugs\u201d, Dubrovnik<\/li>\n<li>2009 GE Healthcare Biacore MicroCal and AKTA Innovation Days, Ljubljana, Slovenia<\/li>\n<\/ul>\n<h4>RECOGNITIONS AND AWARDS<\/h4>\n<ul>\n<li>Award for excellence in scientific research work in 2019 for the Natural Sciences, field of Chemistry, Faculty of Science, Split.<\/li>\n<\/ul>\n<h4>EDUCATION<\/h4>\n<ul>\n<li>2007 &#8211; 2016 Doctoral study of Chemistry, Faculty of Science, University of Zagreb &#8211; Doctor of Natural Sciences, field Chemistry, branch Biochemistry<\/li>\n<li>1999 &#8211; 2005 Graduate study, Faculty of Science, University of Split &#8211; Professor of Biology and Chemistry<\/li>\n<\/ul>\n<h4>WORK EXPERIENCE<\/h4>\n<ul>\n<li>2019 &#8211; today, Assistant Professor, Faculty of Science, University of Split<\/li>\n<li>2016 &#8211; 2019 Postdoctoral student, Faculty of Science, University of Split<\/li>\n<li>2007 &#8211; 2016 Research Fellow &#8211; Assistant, Faculty of Science, University of Split<\/li>\n<\/ul>\n[\/vc_column_text][\/vc_tab][vc_tab icon=&#8221;mk-icon-book&#8221; title=&#8221;SCIENTIFIC ACTIVITY&#8221; tab_id=&#8221;1512980137-2-68&#8243;][vc_column_text css=&#8221;.vc_custom_1650868614597{margin-bottom: 0px !important;}&#8221;]Identification number of scientists: 296332<br \/>\nReasercherID: D-6271-2017<br \/>\nCroatian scientific bibliography<br \/>\n<a href=\"https:\/\/www.bib.irb.hr\/pregled\/profil\/27022\">https:\/\/www.bib.irb.hr\/pregled\/profil\/27022<\/a><\/p>\n<h4>PROJECTS<\/h4>\n<ul>\n<li>2021 &#8211; today &#8220;Discovery and development of new biologically active quaternary ammonium compounds of quinuclidine derivatives&#8221;, HrZZ &#8211; Associate<\/li>\n<li>2020 &#8211; today &#8220;Bio-protective crops and bioactive extracts as sustainable combined strategies to improve the shelf life of perishable foods of Mediterranean origin&#8221;, EU Horizon 2020 &#8211; Associate<\/li>\n<li>2017 &#8211; 2019 &#8220;Quinuclidine and quinuclidine derivatives &#8211; compounds of high biological and medical potential&#8221;, Adris Foundation &#8211; Associate<\/li>\n<li>2017 &#8211; 2018 &#8220;The best of Dalmatia: science confirms tradition&#8221; &#8211; Consultant\/Associate<\/li>\n<li>2016 &#8211; 2018 &#8220;Reduction of greenhouse gas emissions through the use of urban and agricultural waste in plant production&#8221;, HrZZ &#8211; Associate<\/li>\n<li>2015 &#8211; 2016 &#8220;Testing of antioxidant capacity of Bra\u010d varenik by ORAC method&#8221;, project of Split-Dalmatia County &#8211; Associate<\/li>\n<li>2014 &#8211; 2015 &#8220;Investigation of lipoxygenase pathway enzymes in indigenous olive varieties&#8221;, project of the Split-Dalmatia County &#8211; Associate<\/li>\n<li>2006 &#8211; 2012 &#8220;Oligomeric enzyme systems in the synthesis of biologically active compounds&#8221;, Ministry of Science, Education and Sport \u2013 Associate<\/li>\n<\/ul>\n<h4>COOPERATION<\/h4>\n<ul>\n<li>Faculty of Chemistry and Technology, University of Split, Department of Food Technology and Biotechnology<\/li>\n<li>Institute for Adriatic Cultures and Karst Reclamation in Split<\/li>\n<li>Institute of Agriculture and Tourism in Porec<\/li>\n<\/ul>\n[\/vc_column_text][\/vc_tab][vc_tab icon=&#8221;mk-li-users&#8221; title=&#8221;COURSES&#8221; tab_id=&#8221;1512980410105-2-7&#8243;][vc_column_text css=&#8221;.vc_custom_1650868682609{margin-bottom: 0px !important;}&#8221;]\n<h4>UNDERGRADUATE TEACHING<\/h4>\n<ul>\n<li>General and Inorganic Chemistry &#8211; lecturer, study of Biology, Faculty of Science in Split, 2019 &#8211; today<\/li>\n<li>Practicum in Biochemistry &#8211; associate, Study of Biology and Chemistry, Faculty of Science in Split, 2007 &#8211; today<\/li>\n<li>Natural Biologically Active Compounds &#8211; associate, study of Nutrition, Faculty of Science in Split, 2014 &#8211; 2018<\/li>\n<li>Antioxidant nutrients &#8211; associate, study of Nutrition, Faculty of Science in Split, 2016 &#8211; 2019.<\/li>\n<li>Organic Chemistry I and II (seminar and laboratory exercises) &#8211; associate, study of Biology and Chemistry, Faculty of Science in Split, 2008 &#8211; 2016<\/li>\n<\/ul>\n<h4>GRADUATE CLASSES<\/h4>\n<ul>\n<li>Biotechnology (laboratory exercises) &#8211; associate, study of Biology and Chemistry, Faculty of Science in Split, 2022<\/li>\n<li>Instrumental methods of analysis (laboratory exercises) &#8211; Associate, University Department of Forensic Sciences, University of Split, 2018 &#8211; today<\/li>\n<li>Natural Biologically Active Compounds &#8211; associate, study of Biology and Chemistry, Faculty of Science in Split, 2014-2018<\/li>\n<\/ul>\n<h4>MENTORING<\/h4>\n<p><a href=\"https:\/\/www.bib.irb.hr\/pretraga\/?operators=and|27022|text|profile&amp;subgroup=dt-bachelor_thesis%7Cdt-doctoral_dissertation%7Cdt-graduation_thesis%7Cdt-master_thesis\">https:\/\/www.bib.irb.hr\/pretraga\/?operators=and|27022|text|profile&amp;subgroup=dt-bachelor_thesis%7Cdt-doctoral_dissertation%7Cdt-graduation_thesis%7Cdt-master_thesis<\/a><br \/>\n[\/vc_column_text][\/vc_tab][\/vc_tabs][\/vc_column][\/vc_row]\n<\/div>","protected":false},"featured_media":18624,"menu_order":1628,"template":"","class_list":["post-19450","employees","type-employees","status-publish","has-post-thumbnail","hentry","employees_category-odjel_za_kemiju-en","employees_category-nastavnik-en"],"pmfst_podaci":{"slika":"https:\/\/www.pmfst.unist.hr\/znanost\/wp-content\/uploads\/sites\/29\/2020\/02\/barbarasoldo-300x300.jpg","zvanje":"Associate professor","opis":"<ul>\r\n \t<li>phone: +385 21 619282<\/li>\r\n \t<li><span style=\"color: #3366ff;\"><strong><a style=\"color: #3366ff;\" href=\"https:\/\/www.pmfst.unist.hr\/wp-content\/uploads\/2018\/03\/b2_41_44.jpg\">office B2-41<\/a><\/strong><\/span><\/li>\r\n \t<li><span id=\"email_fizika\"><a href=\"mailto:barbara.soldo@pmfst.hr\">barbara.soldo@pmfst.hr<\/a><\/span><\/li>\r\n<\/ul>","ime":"Barbara Soldo"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - 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