{"id":21830,"date":"2024-09-10T21:32:15","date_gmt":"2024-09-10T19:32:15","guid":{"rendered":"https:\/\/www.pmfst.unist.hr\/znanost\/?p=21830"},"modified":"2024-12-06T12:44:55","modified_gmt":"2024-12-06T11:44:55","slug":"grupa-za-istrazivanje-kemijske-raznolikosti-i-bioaktivnog-potencijala-prirodnih-produkata-2","status":"publish","type":"post","link":"https:\/\/www.pmfst.unist.hr\/znanost\/grupa-za-istrazivanje-kemijske-raznolikosti-i-bioaktivnog-potencijala-prirodnih-produkata-2\/","title":{"rendered":"Grupa za istra\u017eivanje kemijske raznolikosti i bioaktivnog potencijala prirodnih produkata"},"content":{"rendered":"<div class=\"wpb-content-wrapper\">[vc_row][vc_column width=&#8221;1\/4&#8243;][mk_title_box color=&#8221;#1e73be&#8221; margin_bottom=&#8221;0&#8243; font_family=&#8221;none&#8221;]<b>Voditeljica grupe<\/b>[\/mk_title_box][mk_employees style=&#8221;boxed&#8221; column=&#8221;1&#8243; employees=&#8221;20287&#8243;][\/vc_column][vc_column width=&#8221;3\/4&#8243;][mk_title_box color=&#8221;#1e73be&#8221; margin_bottom=&#8221;0&#8243; font_family=&#8221;none&#8221;]<b>\u010clanovi grupe<\/b>[\/mk_title_box][mk_custom_box padding_vertical=&#8221;10&#8243;][mk_custom_list style=&#8221;mk-moon-user-3&#8243;]\n<ul>\n<li><span style=\"font-size: 14pt\">\u00a0 prof. dr. Carlo I.G. Tuberoso, <\/span><span style=\"font-size: 14pt\">Department of Life and Environmental Sciences, <\/span><span style=\"font-size: 14pt\">Universit\u00e0 degli studi di Cagliari, Cagliari, Italy<\/span><\/li>\n<li><span style=\"font-size: 14pt\">\u00a0 dr. sc. Elda Vitanovi\u0107, <\/span><span style=\"font-size: 14pt\">Institut za jadranske kulture i melioraciju kr\u0161a, Split<\/span><\/li>\n<li><span style=\"font-size: 14pt\">\u00a0 doc.dr. sc. Sa\u0161a Pr\u0111un, Agronomski fakultet, Zagreb<\/span><\/li>\n<li><span style=\"font-size: 14pt\">\u00a0 doc. dr. sc. Barbara Soldo<\/span><\/li>\n<li><span style=\"font-size: 14pt\">\u00a0 izv. prof. dr. sc. \u017deljana Fredotovi\u0107<\/span><\/li>\n<li><span style=\"font-size: 14pt\">\u00a0 Martina Gudelj, mag. educ. biol. et chem.<\/span><\/li>\n<\/ul>\n[\/mk_custom_list][\/mk_custom_box][\/vc_column][\/vc_row][vc_row][vc_column][mk_title_box color=&#8221;#1e73be&#8221; font_family=&#8221;none&#8221;]<strong>Odjel\/Katedra: <\/strong><\/p>\n<p>Odjel za kemiju[\/mk_title_box][vc_column_text css=&#8221;.vc_custom_1725996732383{margin-bottom: 0px !important;}&#8221;]\n<h4><strong>Opis istra\u017eivanja:<\/strong><\/h4>\n<p>Znanstveno-istra\u017eiva\u010dka aktivnost grupe usmjerena je na istra\u017eivanje kemijske raznolikosti i otkrivanje bioaktivnog potencijala prirodnih produkata, i to prvenstveno meda, propolisa, peluda i drugih p\u010delinjih proizvoda, kao i drugih odabranih prirodnih produkata. Istra\u017eivanje kemijske bioraznolikosti temeljilo bi se uglavnom na ispitivanju isparljivih i poluisparljivih kemijskih (aromati\u010dnih) profila razli\u010ditih prirodnih produkata (NP) kori\u0161tenjem razli\u010ditih metoda izolacije i suvremenih analiti\u010dkih tehnika kao \u0161to je plinska kromatografija-spektrometrija masa, GC-MS. Za istra\u017eivanje bioaktivnog potencijala, istra\u017eivani prirodni produkti i\/ili dobiveni izolati i\/ili pripremljene emulzije testirali bi se kori\u0161tenjem biolo\u0161kih i razli\u010ditih kemijskih testova. Cilj aktivnosti istra\u017eiva\u010dke grupe je provesti istra\u017eivanje neistra\u017eenih ili djelomi\u010dno istra\u017eenih prirodnih produkata, te procijeniti njihov bioaktivni potencijal.[\/vc_column_text][vc_column_text css=&#8221;.vc_custom_1725996703419{margin-bottom: 0px !important;}&#8221;]\n<h4><strong>Partnerski potencijali:<\/strong><\/h4>\n<p>Institut za jadranske kulture i melioraciju kr\u0161a, Split; Department of Life and Environmental Sciences, Universit\u00e0 degli studi di Cagliari, Cagliari, Italy; Universidad Miguel Hern\u00e1ndez de Elche, Tecnolog\u00eda Agroalimentaria, Spain; Agronomski fakultet Sveu\u010dili\u0161ta u Zagrebu; Department of Pharmacognosy and Herbal Medicines, Faculty of Pharmacy, Wroclaw Medical University, Wroc\u0142aw, Poland; Nottingham Trent University, Nottingham, England, United Kingdom[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text css=&#8221;.vc_custom_1725996713577{margin-bottom: 0px !important;}&#8221;]\n<h4><strong>Financijski i drugi potencijali:<\/strong><\/h4>\n<p>sredstva temeljnog financiranja znanstvene djelatnosti, programsko financiranje, financijska potpora iz programa mobilnosti, znanstveno-istra\u017eiva\u010dki projekt u prijavi &#8211; Razvojne istra\u017eiva\u010dke potpore Bioorgansko istra\u017eivanje prirodnih produkata: kemijska raznolikost i otkrivanje bioaktivnog potencijala-BioOrg-Res &#8211; NPOO.C3.2.R2-I1.06.0120; znanstveno-istra\u017eiva\u010dki institucijski projekt[\/vc_column_text][vc_column_text css=&#8221;.vc_custom_1726615041074{margin-bottom: 0px !important;}&#8221;]<strong>Znanstveni ciljevi<\/strong> kojima se daje doprinos: Z-1, Z-2, Z-3, Z-4, Z-5, Z-6, Z-7, Z-8, Z-9, Z-10, Z-11<\/p>\n<p><strong>Mjerljivi pokazatelji<\/strong> kojima se daje doprinos i vrijednost doprinosa: R-Z-F2 (2), R-Z-07 (3); R-Z-F4 (1); R-Z-08 (1); Z-F5 (1); R-Z-F3 (1); R-Z-F6 (3); R-Z-14 (1); R-Z-F10 (2); R-Z-03 (2); R-Z-17 (1); R-Z-01 (1)[\/vc_column_text][\/vc_column][\/vc_row][vc_column][\/vc_column]\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column width=&#8221;1\/4&#8243;][mk_title_box color=&#8221;#1e73be&#8221; margin_bottom=&#8221;0&#8243; font_family=&#8221;none&#8221;]Voditeljica grupe[\/mk_title_box][mk_employees style=&#8221;boxed&#8221; column=&#8221;1&#8243; employees=&#8221;20287&#8243;][\/vc_column][vc_column width=&#8221;3\/4&#8243;][mk_title_box color=&#8221;#1e73be&#8221; margin_bottom=&#8221;0&#8243; font_family=&#8221;none&#8221;]\u010clanovi grupe[\/mk_title_box][mk_custom_box padding_vertical=&#8221;10&#8243;][mk_custom_list style=&#8221;mk-moon-user-3&#8243;] \u00a0 prof. dr. Carlo I.G. Tuberoso, Department of Life and Environmental Sciences, Universit\u00e0 degli studi di Cagliari, Cagliari, Italy \u00a0 dr. sc. Elda Vitanovi\u0107, Institut za jadranske kulture i melioraciju kr\u0161a, Split \u00a0 doc.dr. sc. Sa\u0161a Pr\u0111un, Agronomski fakultet, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"rs_blank_template":"","rs_page_bg_color":"","slide_template_v7":"","footnotes":""},"categories":[155,149],"tags":[],"poredak":[],"class_list":["post-21830","post","type-post","status-publish","format-standard","hentry","category-istrazivacke-grupe-odjela-za-kemiju","category-nove-istrazivacke-grupe"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Grupa za istra\u017eivanje kemijske raznolikosti i bioaktivnog potencijala prirodnih produkata - Znanstvena djelatnost, PMF Split<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"hr_HR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grupa za istra\u017eivanje kemijske raznolikosti i bioaktivnog potencijala prirodnih produkata - Znanstvena djelatnost, PMF Split\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column width=&#8221;1\/4&#8243;][mk_title_box color=&#8221;#1e73be&#8221; margin_bottom=&#8221;0&#8243; font_family=&#8221;none&#8221;]Voditeljica grupe[\/mk_title_box][mk_employees style=&#8221;boxed&#8221; column=&#8221;1&#8243; employees=&#8221;20287&#8243;][\/vc_column][vc_column width=&#8221;3\/4&#8243;][mk_title_box color=&#8221;#1e73be&#8221; margin_bottom=&#8221;0&#8243; font_family=&#8221;none&#8221;]\u010clanovi grupe[\/mk_title_box][mk_custom_box padding_vertical=&#8221;10&#8243;][mk_custom_list style=&#8221;mk-moon-user-3&#8243;] \u00a0 prof. dr. Carlo I.G. Tuberoso, Department of Life and Environmental Sciences, Universit\u00e0 degli studi di Cagliari, Cagliari, Italy \u00a0 dr. sc. Elda Vitanovi\u0107, Institut za jadranske kulture i melioraciju kr\u0161a, Split \u00a0 doc.dr. sc. 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